The Second Street Bistro opened its doors in the Historic Murray Hotel in the heart of downtown Livingston in the spring of 2004. The Second Street Bistro is rooted simply in the belief that great food and wine makes life more enjoyable and we enjoy having the opportunity to offer awesome food and wonderful wines at great prices. The Second Street Bistro combines the techniques of classic French cooking with locally sourced Montana lamb, pork, beef, chicken and produce. We offer a wide selection of wonderful appetizers, eclectic salads, pizzas, great steaks, chops and amazing desserts. The Second Street Bistro handcrafts innovative cocktails and has one of the largest wine lists in the region with all bottles hand selected by a certified sommelier. The Second Street Bistro was recognized in 2005 and 2006 as having the "Best Fine Dining", "Best Service", "Best Wine List", "Best Martini" and "Best Chef" in Livingston.
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